Oatmeal Pancakes
from Cooking Light
1/4 cup flour
1 cup quick oats
1 T sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp cinnamon
1/8 tsp salt
1 cup nonfat buttermilk
2 T canola oil
1 large egg
Blend in blender and cook them up on a lightly greased griddle. (You could mix by hand in a bowl, but then your kids are going to say things like, "Why do my pancakes have lumps in them?" Just blend those healthy oats into oblivion and save yourself the headache.) Yields 12 pancakes, 4 pancakes contain 275 delicious calories. Yum.
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